Low on the Hog
...adventures in cooking, curing, smoking, drying & more
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Showing posts with label
wine
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Showing posts with label
wine
.
Show all posts
Thursday, May 24, 2012
Argentine Chorizo with a Chilean
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Rebecca and I are, for the most-part, American mutts. I can trace my Gaelic heritage somewhat easily with a name like Darrin Patrick McCowan...
1 comment:
Monday, January 11, 2010
Great Find: Restaurant: The Purple Pig Chicago
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Several months ago I had read in a local media outlet that a new Mediterranean influenced place was opening up and that it was going to focu...
3 comments:
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